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DNA technology is used in genetic modification to alter the genetic makeup of organisms, including plants, animals, and bacteria.
In more detail, DNA technology, also known as recombinant DNA technology or genetic engineering, is a series of techniques used to manipulate an organism's DNA. This manipulation involves either the removal or addition of specific genes from or into the DNA of an organism. The purpose of this is to create new traits that were not found in the organism before the modification.
The process begins with the identification of the gene of interest, the gene that codes for the desired trait. This gene is then isolated and cut from the DNA strand using special enzymes called restriction enzymes. These enzymes recognise specific sequences of DNA and cut the DNA at these points. The cut piece of DNA, which contains the gene of interest, is then inserted into a vector, usually a plasmid (a small, circular piece of DNA found in bacteria). This is done using another enzyme called DNA ligase, which 'glues' the pieces of DNA together.
The vector, now containing the gene of interest, is then introduced into the organism that is to be genetically modified. This can be done in a number of ways, including microinjection, where the DNA is directly injected into the cell, or electroporation, where an electric field is used to increase the permeability of the cell membrane, allowing the DNA to enter.
Once inside the organism, the gene of interest is incorporated into the organism's own DNA, a process known as recombination. The organism is now genetically modified and will express the new trait coded for by the gene of interest.
In summary, DNA technology is a powerful tool in genetic modification, allowing scientists to alter the genetic makeup of organisms. This has wide-ranging applications, from the production of genetically modified crops that are resistant to pests, to the creation of bacteria that can produce human insulin for the treatment of diabetes.
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