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IB DP Biology Study Notes

4.4.2 Threats to Biodiversity

Biodiversity encompasses the variety of life forms on Earth, including the different species, genetic differences within these species, and ecosystems they inhabit. Threats to biodiversity can have far-reaching consequences for the planet's ecological balance. This section discusses the major threats: habitat destruction, climate change, overexploitation, and invasive species.

Habitat Destruction

Habitat destruction is one of the most significant threats to biodiversity, causing irreversible damage to ecosystems.

Deforestation

  • Cause: Logging for timber, clearance for agriculture, urban development, and infrastructure projects.
  • Impact: Elimination of habitats leading to loss of species, disruption of water cycles, soil erosion, and contribution to climate change.
  • Examples: Amazon Rainforest deforestation, clearing land for palm oil plantations in Southeast Asia.

Wetland Drainage

  • Cause: Agricultural expansion, urban development, water diversion.
  • Impact: Destruction of breeding and feeding grounds, loss of species that rely on wetlands, reduced water quality.
  • Examples: Florida Everglades drainage, loss of mangroves.

Mountain Habitats

  • Cause: Mining, agriculture, recreational activities.
  • Impact: Disturbance of unique mountain ecosystems, endangerment of specialized flora and fauna.
  • Examples: Mining in the Rocky Mountains, ski resort development in the Alps.

Climate Change

Climate change is having a profound effect on biodiversity by altering habitats and putting species that cannot adapt quickly enough at risk.

Temperature Changes

  • Cause: Increased greenhouse gas emissions leading to global warming.
  • Impact: Altered migration patterns, breeding seasons, food availability, causing stress to species.
  • Examples: Polar bear struggles due to melting Arctic ice, coral bleaching.

Sea Level Rise

  • Cause: Melting polar ice and thermal expansion of the oceans.
  • Impact: Loss of coastal habitats, increased salinity of freshwater habitats, erosion.
  • Examples: Maldives submersion risk, loss of coastal mangroves.

Ocean Acidification

  • Cause: Increased carbon dioxide in the atmosphere, dissolving in oceans.
  • Impact: Adverse effects on marine life, particularly organisms that rely on calcium carbonate for their shells and skeletons.
  • Examples: Coral reef decline, mollusk population changes.

Overexploitation

Overharvesting of natural resources often leads to a decline in population and disrupts the ecological balance.

Overfishing

  • Cause: Unregulated fishing, use of destructive fishing techniques.
  • Impact: Depletion of fish populations, disruption of marine food chains.
  • Examples: Atlantic cod decline, tuna overfishing.

Poaching and Illegal Wildlife Trade

  • Cause: Demand for exotic animals, body parts, or products.
  • Impact: Drastic reduction in populations of targeted species, altering ecosystem dynamics.
  • Examples: Rhino poaching for their horns, illegal bird trade.

Plant Harvesting

  • Cause: Collection of wild plants for food, medicine, or ornamental purposes.
  • Impact: Loss of specific plant species, effects on pollinators and herbivores.
  • Examples: Overharvesting of wild ginseng, orchid collection.

Invasive Species

The introduction of non-native species can lead to serious ecological consequences.

Introduction of Non-native Species

  • Cause: Global trade, travel, deliberate or accidental introductions.
  • Impact: Competition with, predation on, or disease introduction to native species.
  • Examples: Cane toads in Australia, zebra mussels in North America.

Disease Spread

  • Cause: Movement of pathogens or parasites with global travel and trade.
  • Impact: Outbreaks that can devastate native populations.
  • Examples: Chytrid fungus affecting amphibians, avian malaria in Hawaiian birds.

Combating Threats to Biodiversity

Conservation efforts aim to mitigate these threats through various strategies.

Legislation and Regulation

  • Importance: Establishing legal frameworks to protect species and habitats.
  • Examples: Endangered Species Act, Marine Protected Areas.

Community Involvement and Education

  • Importance: Raising awareness and engaging communities in conservation.
  • Examples: Local conservation initiatives, eco-tourism, environmental education in schools.

Scientific Research and Monitoring

  • Importance: Understanding ecosystems and threats, monitoring changes, and guiding conservation efforts.
  • Examples: Long-term ecological studies, population monitoring, research on climate change impacts.

FAQ

Climate change affects biodiversity by altering habitats and ecosystem functions. Rising temperatures, shifting weather patterns, and sea-level rise can lead to the loss of specific habitats, affect breeding seasons, and disrupt migration patterns. Species that are unable to adapt or move to suitable habitats face extinction, leading to a loss of biodiversity and imbalances in ecosystems.

Overexploitation refers to the excessive use of natural resources like fish, timber, or minerals beyond their capacity to regenerate. This unsustainable use depletes the resources, leading to the extinction of species dependent on them, disrupting food chains, and reducing genetic diversity. Overexploitation creates imbalances within ecosystems, making them more vulnerable to other threats, thereby directly affecting biodiversity.

Habitat destruction is critical to biodiversity because it leads to the loss of ecosystems that support various species. By clearing forests, draining wetlands, or urbanising natural landscapes, habitats are altered or eliminated, causing species extinction and reducing genetic diversity. Loss of habitat affects not only individual species but also the complex interrelationships within ecosystems, leading to a cascading effect on biodiversity.

International efforts to combat threats to biodiversity include agreements like the Convention on Biological Diversity (CBD), focusing on conservation, sustainable use, and fair sharing of genetic resources. Other initiatives include the Ramsar Convention for wetland conservation, CITES to prevent wildlife trade, and various regional agreements. Collaborative research, funding, and monitoring are essential aspects of these international efforts.

Invasive species, being non-native, lack natural predators in their new environments, allowing them to multiply rapidly. They often outcompete, prey on, or bring diseases to native species, altering the dynamics of native ecosystems. These changes disrupt food chains, nutrient cycles, and ecological relationships, leading to the decline or extinction of native species. This alteration in ecosystem dynamics is considered a significant threat to biodiversity, as it affects the stability and functioning of ecosystems.

Practice Questions

Describe the impact of overexploitation on biodiversity, using overfishing as a specific example. Explain how this threat might be mitigated.

Overexploitation leads to the depletion of species, disrupting the natural balance of ecosystems. In the case of overfishing, unregulated and aggressive fishing practices can lead to the decline of fish populations, affecting the marine food chain. This can result in a loss of species diversity and disrupt the ecological relationships within the marine environment. To mitigate this threat, implementing strict fishing quotas, employing sustainable fishing practices, creating marine protected areas, and raising awareness about responsible seafood consumption can be effective. These strategies help in maintaining fish populations at sustainable levels, thereby conserving marine biodiversity.

Discuss the introduction of invasive species as a threat to biodiversity, with reference to a specific example. How can this threat be controlled?

The introduction of invasive species is a major threat to biodiversity, as non-native species often outcompete, prey on, or bring diseases to native species. An example is the introduction of cane toads in Australia. Originally introduced to control pests in sugar cane fields, cane toads rapidly multiplied and spread, preying on native species and poisoning predators that attempted to eat them. This has led to significant disruptions in local ecosystems. Control methods include biological control by introducing natural predators, physical removal, public education, and strict regulation of the introduction and transport of non-native species. These measures aim to reduce the impact of invasive species on native ecosystems.

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Written by: Dr Shubhi Khandelwal
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