Question 1
When 10 grams of reactant A reacts with 20 grams of reactant B, only 15 grams of product C is produced. What is the percentage yield of this reaction?
A. 50%
B. 75%
C. 100%
D. 150%
Question 2
Which of the following statements best describes a limiting reactant?
A. The reactant that is completely consumed in a reaction.
B. The reactant that is present in excess.
C. The reactant that determines the amount of product formed.
D. Both A and C.
Question 3
In a balanced chemical equation, the number of atoms of each element on the reactant side is:
A. Greater than on the product side.
B. Lesser than on the product side.
C. Equal to the number on the product side.
D. Not related to the product side.
Question 4
If the actual yield of a reaction is 80 grams and the theoretical yield is 100 grams, what is the percentage yield?
A. 60%
B. 70%
C. 80%
D. 90%
Question 5
Which factor does NOT affect the percentage yield in real-world reactions?
A. Purity of reactants.
B. Temperature.
C. Catalysts.
D. Color of the reactants.
Question 6
a) Define the concept of a limiting reactant and explain its significance in predicting product yields. [3]
b) Given the reaction: 2H₂ + O₂ → 2H₂O, if 4 moles of hydrogen gas react with 2 moles of oxygen gas, identify the limiting reactant and the number of moles of water produced. [3]
Question 7
a) Describe the importance of balancing chemical equations in stoichiometric calculations. [3]
b) For the reaction: N₂ + 3H₂ → 2NH₃, if 28 grams of nitrogen gas reacts with an excess of hydrogen gas, calculate the mass of ammonia produced. (Given: Molar mass of N₂ = 28 g/mol, NH₃ = 17 g/mol) [3]
Question 8
a) Define the term 'percentage yield' and explain factors that might affect it in real-world reactions. [4]
b) If a reaction has a theoretical yield of 50 grams, but only 40 grams of product is obtained, calculate the percentage yield. [2]
Question 9
a) Define Avogadro's number and explain its significance in relating the macroscopic world to the atomic/molecular level. [3]
b) How many atoms are present in 2 moles of carbon? [2]
c) If you have 12 grams of carbon, how many moles of carbon atoms do you have? (Given: Molar mass of Carbon = 12 g/mol) [2]
Question 10
a) Describe the difference between an element, a compound, and a mixture. [3]
b) Given a sample containing iron and sulphur, how would you determine if it's a mixture or a compound? [3]
c) Why is the mole concept crucial for stoichiometric calculations? [2]
Question 11
In a reaction where 5 moles of A react with 3 moles of B to produce C, if only 2 moles of B are available, which is the limiting reactant?
A. A
B. B
C. C
D. Both A and B
Question 12
The balanced equation for the combustion of methane is CH₄ + 2O₂ → CO₂ + 2H₂O. If 3 moles of O₂ are available for the reaction, how many moles of CO₂ will be produced?
A. 1.5 moles
B. 2 moles
C. 3 moles
D. 6 moles
Question 13
Which of the following is NOT a reason for a reaction not achieving 100% yield?
A. Side reactions.
B. Loss of product during purification.
C. Complete conversion of reactants to products.
D. Reactants not being pure.
Question 14
In the reaction 2A + 3B → C, if 10 moles of A and 15 moles of B are reacted, which reactant will be left in excess?
A. A
B. B
C. Both A and B
D. Neither A nor B
Question 15
A reaction has a theoretical yield of 50 grams, but in a laboratory setting only produces 40 grams. What is the percentage yield?
A. 60%
B. 70%
C. 80%
D. 90%
Question 16
a) Explain the concept of excess reactants in a chemical reaction. [3]
b) For the reaction: 2H₂ + O₂ → 2H₂O, if 5 moles of hydrogen gas and 3 moles of oxygen gas are mixed, which is the excess reactant? [2]
c) How many moles of the excess reactant will remain unreacted? [2]
Question 17
a) What factors can affect the percentage yield in real-world reactions? [3]
b) If a reaction has a theoretical yield of 60 grams, but only 45 grams of product is obtained, calculate the percentage yield. [2]
c) Why might the actual yield be less than the theoretical yield in many chemical reactions? [3]
Question 18
a) Define Avogadro's number and explain its significance in the context of the mole concept. [3]
b) Calculate the number of molecules in 0.5 moles of water. [2]
c) If 9 grams of water is decomposed into its constituent elements, how many moles of hydrogen gas would be produced? (Given: Molar mass of Water = 18 g/mol) [3]
d) Why is it essential to balance chemical equations before performing stoichiometric calculations? [2]
Question 19
a) Describe the difference between limiting and excess reactants in a chemical reaction. [3]
b) For the reaction: N₂ + 3H₂ → 2NH₃, if 2 moles of nitrogen gas and 5 moles of hydrogen gas are mixed, which is the limiting reactant? [3]
c) How many moles of ammonia will be produced from the given reactants? [2]
d) Explain why, in industrial processes, it might be beneficial to use an excess of one reactant. [2]
Question 20
a) Define the term "percentage yield" in the context of chemical reactions. [2]
b) If a reaction has a theoretical yield of 80 grams, but only 60 grams of product is obtained, calculate the percentage yield. [2]
c) List two factors that can lead to a reduced percentage yield in a chemical reaction. [2]
d) Why is achieving a high percentage yield important in industrial chemical processes? [3]