Question 1
Which of the following is an example of an alcohol?
A. CH3COOH
B. CH3CHO
C. CH3OH
D. CH3COCH3
Question 2
Which compound is commonly used as a solvent and has a fruity odour?
A. Ethanoic acid
B. Methanal
C. Ethanol
D. Ethyl ethanoate
Question 3
Which functional group is present in carboxylic acids?
A. -OH
B. -CHO
C. -COOH
D. -CO
Question 4
Which of the following compounds is used in the synthesis of esters?
A. Aldehyde
B. Ketone
C. Alcohol
D. Amine
Question 5
Which compound is responsible for the characteristic smell of vinegar?
A. Methanol
B. Ethanoic acid
C. Ethanol
D. Methanoic acid
Question 6
a) Define the term "ester" and provide an example of an ester molecule. [2]
b) Explain the significance of esters in the synthesis of fragrances. [3]
Question 7
a) Describe the characteristic reactions of alcohols. [3]
b) How do the properties of primary, secondary, and tertiary alcohols differ? [2]
Question 8
a) What is the importance of oxygen-containing compounds in the petrochemical industry? [3]
b) Differentiate between an aldehyde and a ketone, providing an example for each. [2]
Question 9
a) What is the general formula for carboxylic acids? [1]
b) Describe the characteristic reactions of carboxylic acids. [3]
c) Explain the importance of carboxylic acids in the synthesis of other organic compounds. [3]
Question 10
a) Define the term "amide" and provide an example. [2]
b) How do amides differ from amines in terms of structure and reactivity? [3]
c) Describe the significance of amides in the synthesis of polymers. [2]
Question 11
Which of the following is NOT an oxygen-containing compound?
A. Ether
B. Ester
C. Amine
D. Alcohol
Question 12
Which reaction involves the conversion of an alcohol to a carboxylic acid?
A. Reduction
B. Oxidation
C. Substitution
D. Addition
Question 13
Which of the following compounds is used in the synthesis of amides?
A. Alcohol
B. Ester
C. Carboxylic acid
D. Alkene
Question 14
Which compound is commonly used as a preservative in food and has a sour taste?
A. Ethanol
B. Methanal
C. Benzoic acid
D. Benzene
Question 15
Which of the following reactions is characteristic of aldehydes but not ketones?
A. Oxidation to form carboxylic acids
B. Reduction to form alcohols
C. Formation of cyanohydrins
D. Reaction with Brady's reagent
Question 16
a) What are the characteristic reactions of aldehydes? [3]
b) How do aldehydes differ from ketones in terms of reactivity towards nucleophilic addition? [3]
c) Explain the importance of aldehydes in the fragrance industry. [2]
Question 17
a) Describe the properties of esters. [2]
b) How are esters formed from carboxylic acids? [3]
c) Explain the significance of esters in the food industry. [3]
Question 18
a) What is the difference between primary, secondary, and tertiary alcohols in terms of their structure? [3]
b) Describe the oxidation reactions of primary and secondary alcohols. [3]
c) How are ethers formed from alcohols? [2]
d) Explain the significance of ethers in the pharmaceutical industry. [3]
Question 19
a) Define the term "phenol" and provide an example. [2]
b) How do the properties of phenols differ from those of alcohols? [3]
c) Describe the reactions of phenols with bases. [3]
d) Explain the importance of phenols in antiseptic solutions. [3]
Question 20
a) What are carboxylic acid derivatives? Provide two examples. [3]
b) Describe the hydrolysis reactions of esters. [3]
c) How are amides formed from carboxylic acids? [2]
d) Explain the significance of carboxylic acid derivatives in the synthesis of polymers. [3]